Bay Laurel Essential Oil
Botanical Name: Laurus nobilis
Common Method Of Extraction: Steam distillation
Parts Used: Leaves and branches
Note Classification: Middle
Aroma: Herbaceous, slightly camphoraceous, and warm
Largest Producing Countries: France, Spain, Italy, China, Israel, Turkey, Morocco, and Russia
Traditional Use: Bay oil was very popular with the Romans, who thought Bay was a symbol of wisdom, peace and protection.
Properties: Analgesic, antibacterial, antibiotic, antifungal, anti-neuralgic, antirheumatic, antiseptic, aperitif, astringent, diaphoretic, digestive, diuretic, emmenagogue, expectorant, febrifuge, hypotensive, insecticide, mucolytic, sedative, and tonic.
Benefits: Ammenorhea, arthritis, circulation problems, colds, dental infection, diarrhea, dyspepsia, flatulence, flu, loss of appetite, mouth ulcers, muscular pain, neuralgia, rheumatism, skin infections, tonsillitis, & viral infections. Said to clear mental confusion and clarify thought processes, stress-relieving, calming, uplifting, and grounding.
Blends Well With: Bergamot, virginian cedarwood, eucalyptus, fennel, ginger, orange, patchouli, rosemary, ylang-ylang, pine, cypress, juniper, lavender, frankincense, clary sage, olibanum, labdanum, citrus & spice oils.
Of Interest: The Latin Laudis means “to praise,” which is why the victors at the Olympic games were presented with a Laurel (Bay) Wreath. The priestesses at Delphi sat over the burning fumes to increase their prophetic visions.
Safety Data: Bay oil has high eugenol content and may irritate the skin and mucus membranes, so use with caution. Avoid during pregnancy.