Research Note - Pankaj
Oudhia
©
2001,2002,2003 Pankaj Oudhia - All Rights Reserved
Bel
is an important non-wood forest produce of Chhattisgarh. The forests
of all parts particularly the dense forests of southern part of Chhattisgarh
are rich in natural population of Bel. As non-wood forest produce, all
parts of Bel is collected and supplied to the traders at national and
international drug markets. There is a fairly high demand of Bel fruits.
Bel is an essential herb in home gardens. It is not under cultivation
at commercial level as horticultural crop. Dhamtari, a city situated
70. kms. far from Raipur, is famous market for naturally collected Bel
herb. During season, several truckloads of different parts of Bel herb
are supplied to traders at Kolkata city every week. The traders at national
and international drug markets are well aware of natural occurrence
of Bel in Chhattisgarh. For the traditional healers and natives of Chhattisgarh,
Bel is a valuable herb. They use the Bel in different worship ceremonies
as offering. The natives prefer to plant atleast one Bel tree in their
homes because it is common belief among them that the presence of this
tree in home gardens make them prosperous and healthy for ever. In order
to root out the bad effects of other herbs in home gardens, the natives
also plant this tree. In ancient Indian literatures it is mentioned
that one should offer the Bel leaves to the Lord Sun (Surya Devta) to
make him happy. It is also mentioned that the Lord Sun likes the flowers
of Kaner (Nerium sp.) but one Bel leaf is having more potential as compared
to thousand Kaner flower. The natives are aware of this information.
The natives having financial problem, perform special worship. In this
special worship, the Bel leaves are offered to the fire, with uttering
of mantras.
| Common names of Bel |
| Languages / regions |
Names |
| 1. Bengali, Hindi, Marathi, Assamese |
Bael |
| 2. Gujarati |
Bili, Bel |
| 3. Kanarese |
Bilva, Belpatra, Malura |
| 4. Sanskrit |
Bilva, Shivadruma, |
| 5. Malayalam |
Maaredy |
| 6. Oriya |
Belo |
| 7. Tamil |
Vilvam |
| 8. Urdu |
Bel |
| 9. English |
Bael Tree, Bengal Quince. |
The
natives always keep the roots (collected on special
occasion) with them during travel. In this article, at first I will
describe its botany and reported medicinal uses and after this description,
I will write on traditional medicinal knowledge about Bel in Chhattisgarh.
According to reference literatures, bell is a slender, aromatic tree
having height upto ten meters; stem somewhat fluted bole of 3.0-4.5
meters, branches armed with straight, sharp, axillary, 2.5-3.0 cm
long
thorns; Bark soft, corky, light grey or greyish - yellow, aromatic,
exfoliating in irregular flakes; Leaf trifoliate, oftenly digitately
five-foliolate; leaflets ovate or ovate-lanceolate, lateral sessile,
terminal long petioled; Flower large, greenish white, sweet scented,
in short axillary panicles, more or less smooth; Fruit globose, grey
or yellowish, about twenty cm in diameter, rind woody; Seed numerous,
oblong, compressed, embedded in sacks, with orange coloured, sweet
pulp.
As medicinal herb, Bel holds a reputed position in all system of
medicine in India. As medicine, roots, root barks, leaves, flowers
and fruits
are used. According to Ayurveda, root cures fevers, abdominal pain,
heart palpilation, urinary troubles, hybochondriasis, meloncholia
whereas
leaves are astringent, digestive, laxative and febrifuge. Leaves
are useful in treatment of ophthalmia, deafness and inflammations;
Flowers
allay thirst and vomiting. Unripe fruits are oily and cures pain
and dysentery whereas ripe fruits are acrid, appetiser, binding,
tonic,
febrifuge and useful in many common diseases. According to Unani
system of medicine, ripe Bel fruit is hot, dry, tonic, restorative,
astringent
and laxative. It is good for lung, heart and brain.
Like Herbal glasses for diabetes and heart troubles, the traditional
healers also prepare the herbal glass using Bel wood. The knowledge
of Bel wood to prepare herbal glasses is restricted to very limited
traditional healers and this unique knowledge is not transferred to
new generations. According to the traditional healers of Chhattisgarh,
the herbal glass prepared from Bel wood is useful in treatment of stomach
related troubles. It is recommended for persons of all age groups. For
children, the small glass is prepared. The use of Bel Herbal glass is
not reported in available literatures and this article is a first written
document describing this use in detail. Two types of Bel herbal glasses
are available in Chhattisgarh. Many natives aware of this use, purchase
the Bel wood, give it to local carpenters and with the help of lath
machine they carve the wood in shape of glass. The natives fill water
in this glass at night and next morning drink the leachate empty stomach.
In general, they use this glass during rainy season when stomach troubles
are common. The carpenters of the state are aware of these glasses and
they take very less charge for preparation of glasses. A small survey
was conducted to find out the popularity of different herbal glasses
among natives. My NGO, SOPAM (Society for Parthenium Management) conducted
this survey in all district of Chhattisgarh. The survey revealed that
the natives use the glasses made up for diabetes and heart troubles
very frequently. According to the carpenters of Chhattisgarh, they prepare
hardly ten to twelve Bel herbal glasses per month. Many Ayurveda experts
from Amarkantak Hills are also engaged in manufacturing of Bel Herbal
Glasses. As expert when I discussed the use of Bel Herbal Glasses at
State Bio-diversity Action Plan Committee, the members were surprised
to know the unique traditional medicinal knowledge about Bel in Chhattisgarh.
We discussed on the possibilities of establishing small cottage industries
based on these herbal glasses in area, rich in natural population of
these herbs.
Few
months back, I got an opportunity to visit Kolkata city. During interaction
with my trader friend, he informed me about special herbal glasses for
the problem of constipation. When I saw it, it was Bel Herbal Glass
and according to him, he is purchasing these glasses from Chhattisgarh
(3-4 thousand glasses per month). I was shocked. The traders are already
aware of miracle effects of Bel herbal glasses and they have even commercialised
it. The state authorities are still not aware of this fact. The traders
inform me that they are purchasing these glasses from the supplier of
Raipur city. After coming back, I met that supplier. With him, I visited
the factory. This was very sad to see that the Bel woods were dumped
under open sky and in case of shortage, they were using other woods
as adulteration. Unfortunately, the supplier is not aware of specifications
and other details. As I described earlier that there are two types of
glasses. The second type of glasses are prepared by the traditional
healers themselves. They donot rely on carpenters. They select 15-20
years old Bel tree for glasses. Like other healers, they worship the
Bel tree by adding Black Til Seed (Sesamum indicum) in roots and apply
water in roots, one day prior to harvesting. Although they have no scientific
explanations for the use of Til seeds in roots but I personally feel
that there must be some relationship between the application of Til
seeds and medicinal properties of Bel. With the help of allelopathic
studies, one can explain it in detail and with proof. After harvesting
the wood, the healers dip the wooden piece in specially prepared herbal
combinations for two to three days. The healers never disclose the ingredients
of this special herbal combination. After this specific duration, they
prepare wooden glasses at their homes. Although from market point of
view, these glasses are not attractive but they are having rich medicinal
properties. For different age groups, the healers prepare different
sizes of glasses. The pregnant women are not advised to use these glasses.
This is very important information. In the labels of glasses ready for
sale in Kolkata city, this important information was not there. Possibly
they are not aware of this important information.
The
traditional healers of Chhattisgarh are not in favour of its commercialisation.
Secret herbal combinations are main constraints. The healers suggest
the patients to use these glasses till cracks occur. In general, within
one month the cracks appear on surface. The healers replace the glass
with new one. It is not a costly affair for the natives because most
of the healers do not charge any money for these valuable glasses and
others charge the cost of manufacturing, that is very low. According
to the traditional healers, there is no common recommendation for every
one. After observing the patients carefully and thoroughly, the healers
recommend its use. For different patients, different time durations
are recommended. The healers also warn that one must not use this glasses
without consulting the healers. The round the year use is also not recommended.
In complicated cases, the healers give herbal combination to the patients
and instruct them to add this combination in Bel herbal glass before
adding the water. During interactions with the traditional healers specialised
in use of Bel Herbal Glasses, I realised that several Ph.Ds. are even
not enough to document this in depth knowledge. Although the information
provided in this article is looking complete but it is just a result
of surface investigations. I am studying the traditional knowledge and
science sincerely and will write more on these unique aspects in future
articles.
The natives use different parts of Bel herb as medicine. Here I am describing
some unique traditional medicinal knowledge. The uses of Bel fruits
in different forms have already been described by early workers in detail.
In order to purify the environment of home and to repel away the evil
spirits, they natives burn the dried roots of Bel and Priyangu every
evening particularly in rainy season. Equal proportion of roots are
used for this purpose. I am not sure what there fumes do with the evil
spirits but I have found these fumes very much effective against mosquitoes
and houseflies, that behaves like evil-spirits in rainy season. With
the help of innovative herb growers, I am evaluating the efficacies
of aqueous extract and leachate of this root combination on selected
medicinal crops including Safed Musli (Chlorophytum borivilianum). As
the name of Priyangu is coming for the first time in my articles, I
am describing its botany. The scientific name of Priyangu is Aglaia
elaeagnoides (Syn. A. roxburghiana; family : Meliaceae). According to
reference literatures, it is tree with leaflets oblong - lanceolate;
7.5-10.0 x 2.0-3.5 cm, rounded at base, drying brown beneath, Inflorescence
rufous scaly; Calyx scaly; Petals erect, oblong; Berry globose to sub-globose,
ferruginous; Seeds ex-arillate. Flowering and fruiting time December
to February in Chhattisgarh conditions. The natives give the trifoliate
leaves of Bel to woman having desire to become mother. They suggest
the woman to take trifoliate leaf with the milk of black cow on specific
occasions. The natives particularly the young natives use the juice
of Bel leaves as natural herbal deodorant. They apply the fresh juice
in sweating spots in order to remove the odd smell. During field works
or visit to forest, when natives get injuries they use Bel leaves in
different ways. It is good styptic and wound healer. To remove the thorn,
the natives apply the leaf juice on affected part to dissolve it. I
have already written about the uses of Fudhar leaf latex (Calotropis
gigantea ) and Dhikuar gel (Aloe vera) in my previous articles. In case
of burns, the healer apply the leaf juice of Bel as first aid measures.
I have experienced the miracle healing effects of the juice. According
to the natives, it is also effective in case of bites by angry bees.
The application reduces the pain immediately.
According to the traditional healers of Chhattisgarh, there are two
distinctive types of Bel tree. One from natural forest and another from
cultivated origin. The natural form possess more thorns whereas the
cultivated ones are thornless or having relative less thorns. The healers
prefer the natural thorny tree parts to prepare the medicine. According
to them, the domestication, genetic improvement and advanced agronomical
practices have increased the size of fruits but decreased its valuable
medicinal properties. In this article, I am describing some unique uses,
as informed by the traditional healers of Chhattisgarh, India, during
my ethnobotanical surveys. According to the healers specialised in treatment
of diabetes, the use of Bel leaves with Kali Mirch (Black Pipper) is
beneficial for pancreas and one can use it as supplement with other
routine treatments. The traditional healers of Bastar region, prepare
a special herbal oil by adding the cow urine in the sweet pulp of Bel
and base oil. This oil is stored for future use. It is considered promising
against ear related troubles. In case of earache, as first step the
healers apply one or two drops of this oil and in most of the cases
the pain alleviate by this small treatment. In reference literatures,
the use of Bel as brain tonic is mentioned. The traditional healers
use the decoction of Bel roots as brain tonic. According to them it
is also beneficial for the patients having heart troubles, insomnia
and even insanity. According to the traditional healers of Nagri-Shawa
region, this decoction is useful in malarial fever also. The fresh leaf
juice of Bel is also used in case of heart troubles. In case of eye
troubles, the healers collect the leaves and fry it with ghee. This
combination is kept on the eyelids, for treatment. A lot have been written
on other uses of Bel, I am not repeating it. As I always write, this
is not a complete detail about traditional medicinal knowledge, as my
ehtnobotanical surveys are in progress. Thank you very much for reading
the article.