Thura is not a new herb for the natives
and traditional healers of
Chhattisgarh. In forest areas where wild animals enter the crop
fields, the use of Thura as fence , helps the farmers effectively.
In natural forest, this xerophytic herb is present in isolated
patches.
I have
seen its natural population in arid states like Rajasthan and parts
of Gujarat. As this herb is full of spines,
the natives use it as fence herb commonly. This is the reason it
can be seen easily in human habitat. During my work at Bagbahera
region, I got opportunity to study the allelopathic effects of
Thura on different herbs. In my studies, I have found it every
effective in suppressing the growth of many herbs occur as weed in
crop fields of Bagbahera region. The farmers adopting organic
farming use this herb alone or in combination with other herbs, as
natural pesticide. They are using it since generations
successfully. The herb growers of Chhattisgarh are taking
advantage of this traditional use. The growers informed me that
Thura alone is capable of repelling harmful insects from Kasturi
Bhendi (Abelmoschus moschatus) crop. Like Genda (Marigold) and
Kalmegh (Andrographis paniculata), these growers are planting
Thura in surrounding of cultivated fields, as guard crop.
The herb
growers of different region use different methods to prepare
natural pesticide from Thura. In general , the whole herb is
collected and dipped in water (1 : 10 ratio) and after one week,
filter the solution. This solution is used as preventive spray.
The growers add Neem, Kalmegh, Datura, Fudhar (Calotropis sp.) in
this solution to make it more effective. According to them one
must be careful in selecting the other herbs for this solution, as
many herbs can cause harmful effects on crop plants also. They
also give emphasis on concentration. The herb growers of southern
Chhattisgarh, burn the dried Thura herb and collect the ash. The
aqueous solution of ash is sprayed on standing crops. This is a
bitter fact that the regional research institutes have yet not
started any research to standardise the method for preparation of
Thura solution. The farmer, aware of its miracle effects, are
working hard in this direction. Unfortunately, the farmers of
different regions are not in touch. With my Hindi articles and
personal visits, I am trying to bring all the innovative farmers
in one forum so that they can interact with each other and share
their valuable experiences. I am not in mood of inviting
academicians, as their research papers based on manipulated data
can not help these real field scientists. Through reference
literatures, I got information that the growers of Gujarat states
are also aware of unique properties of Thura and they have
developed many promising uses. I am confident that the meeting
with the innovative growers of both states will provide a lot of
valuable information that can be forwarded to the organic growers
of other states. Although Thura is present in sufficient number
in Chhattisgarh but it is not in the list of non-wood forest
produces having regular demand. The traders at regional and national
levels
informed me that they purchase it from arid
areas where it occurs in abundance. They further informed that the
medicinal properties of Thura depend upon the climate. More arid
the climate, more will be the medicinal properties.
According
to them , Thura of other states possess more properties as compared
to Thura collected from Chhattisgarh. In reference literatures, I
have yet not found any such practical information. The traditional
healers of Chhattisgarh are not ready to consider the native
Thura inferior to other Thura. They are agree in the point that
the Thura of different locations possess different medicinal
properties and according to them, it is thumb rule for all the
herbs. I personally feel that the scientific explanation through
systematic research is essential in this regard. The natives and
traditional healers of Chhattisgarh are aware of unique medicinal
uses of Thura. But these uses are not much. This is the reason, I
have kept this herb in the category of herbs having less known
traditional uses. As Thura is spiny herb, the natives having
knowledge about its medicinal uses avoid to plant it at home
gardens. They also consider it as a home for poisonous snakes. The
farmers take advantage of this snake home. The presence of snakes
in Thura herbs , helps in controlling the natural population of
rats, harmful to crops. Before describing traditional medicinal
uses, I am giving details regarding botany and reported medicinal
uses of Thura. According to reference literatures, Thura is a
succulent shrub or small tree, upto 6 meters. Bark reticulate.
Stem cylindrical or obscurely five-angled branches , bearing
short, stipular thorns in vertical or spiral line or warty knobs.
Leaf fleshy, nearly sessile, deciduous, obovate-oblong, 15-30 cm
long, terminal on branches. Inflorescence involucres yellowish, in
small cymes, fruit deeply-3-lobed capsule, 1.25cm broad. Flowering
and fruiting December to May. According to Ayurveda, the plant is
bitter, pungent, laxative, carminative, alexipharmic, improves
appetite, useful in abdominal troubles, bronchitis, tumours, loss
of consciousness, delirium, leucoderma, piles, inflammations,
enlargement of spleen, anaemia, ulcers, fevers, The milk is
pungent, laxative and good for abdominal troubles, tumours,
leucoderma. Leaves are heating, carminative and improve
appetite.
In my previous articles, I have mentioned that the natives and
traditional healers of Chhattisgarh have rich traditional
knowledge about use of herbs as potherbs, and also described how
the traditional healers like Shri Seetaram from Bagbahera region
are still engaged in increasing the list of herbs that can be
used as potherbs. Shri Seetaram tried Duddhi (Euphorbia hirta) and
reported that its taste is sweet but it is strong purgative. The
traditional healers of other parts of Chhattisgarh use Thura,
another Euphorbia species, as purgative. They advise the patients
to prepare curry from leaves of Thura by frying it in cow ghee and
take it to get rid from constipation. Only traditional healers are
aware of this use. In general, the natives do not use Thura leaves
as potherb. The healers of Chhattisgarh plains, use Thura milk for
same problem. They dip the powdered Nisoth (Ipomoea turpethum) in
Thura milk and after soaking give it to the patients having the
problem of constipation, with pure honey. During my ethnobotanical
surveys in different parts of Chhattisgarh, I have noted that the
natives prefer external uses of Thura and use it internally under
supervision of traditional healers. They are aware that overdose
can cause problem like vomiting and loose motions. In case of
Bavasir (Bleeding piles), the natives use Thura leaves as home
remedy. They simply lukewarm the leaves and apply it externally on
piles. This application reduces itching pain and swelling. The
traditional healers of Bastar region, use Thura wood in unique
way.
They fill the Kali Mirch (Black Pipper) in the Thura wood by
drilling and burn the wood in fire. After complete burning, the
Kali Mirch is collected and with sugar, it is given to patients
suffering from chronic respiratory troubles. The healers informed
me that they are aware of this use since generations and using it
successfully in their routine practice. In case of respiratory
troubles in children, the traditional healer of Mudpar village,
use Thura leaves both internally and externally. He lukewarm the
leaves and extract the juice. The common salt and pure honey are
added in this juice. This combination is given internally and also
applied externally. According to him , both internal and external
use at a time, root out the problem in very less time. To cure the
deep cracks in soles of legs, the natives of Chhattisgarh plains
use Thura milk successfully, They boil the Thura milk in Arandi
(Castor) oil and after adding common salt, apply the paste
externally on soles The milk of Thura is also used commonly, like
Aloe gel, in case of burns during work at kitchen. This use is
popular among the house wives. To solve the problem of insomnia,
the traditional healers of Narharpur region, use the Thura root
powder with gud (Jaggery), till complete cure. In case of
poisonous insect bites or common mosquito bites, the natives of
Bilaspur region, mix the Thura and Pipal and apply it externally
on affected parts. This application reduces the swelling as well
as intense pain. The honey collectors of Chhattisgarh are also
aware of this use. The traditional healers of Nagri-Sihawa region,
informed that Thura milk can be used successfully for healing the
wounds, through external application but as other promising
alternatives are available, its use is becoming obsolete. The
healers use the Thura milk in treatment of rheumatism. The milk
is collected and boiled in Neem oil. This herbal oil is applied
externally on affected parts as treatment. Different parts of
Thura are popularly used as veterinary medicine. I have written a
lot about it in my previous articles.
The above mentioned traditional uses are not enough to establish
Thura as medicinal crop having high demand. I personally feel
that these traditional uses in form of medicine, natural
pesticide, live fence, allelopathic herb etc. should be taken into
consideration by the researchers. I am confident that systematic
research on these aspects, will help us to establish Thura as
potential crop. As its propagation is relatively easy and cheap,
after developing its uses, the farmers can be encouraged to plant
this herb in their fields, to get additional income, with many
benefits.
Thank
you very much for reading the article.