Research Note - Pankaj
Oudhia
©
2001,2002,2003 Pankaj Oudhia - All Rights Reserved
Urai is common grass found in almost every
corner of
Chhattisgarh. I have noted its dense natural population in Pendra
and Bastar region. Urai is known as Khas or Gandar in trade.
According to reference literatures it is under cultivation in
Rajasthan, Uttar Pradesh, Punjab and West Bengal. It is cultivated
for an essential oil, obtained from roots and used in perfumery,
cosmetic, soaps and for flavouring shurbuts. It is established and
well known aromatic crop in India. In Chhattisgarh, it is not
under cultivation. The natural occurrence and lack of awareness
about the trade and demand of this valuable herb are the main
reasons, responsible. In Chhattisgarh, it is known as Urai and
many of the herb collectors are still not aware that Khas and Urai
are same plants. This is the reason they are getting very less
price from collection. In Chhattisgarh, the demand of roots
increases in hot summer. The roots are made into aromatic scented
mats, fans and woven into curtains which when moistened, cool and
scent the air. Urai roots are very popular among Ganja [Ganja is
prepared from dried unfertilized female inflorescences of Hemp
(Cannabis sativa)] smokers of Chhattisgarh. The Ganja smokers add
rice and Urai roots in order to increase its narcotic effects. In
my previous articles, I have written a lot on herbal cigarettes
popular in Chhattisgarh. The traditional healers of Chhattisgarh
prepare a special herbal Cigarette using Urai roots and this is
given to the patients having the problem of Adhasisi (Migraine).
It is also effective in common headache. The healers informed me
that it is wrong claim that addition of Urai roots in combination
used by the Ganja smokers increases its narcotic effect. In fact,
it reduces the harmful effects of Ganja smoking. In general, the
traditional healers never advocate or support for the habit of
Ganja smoking. Urai roots are in the list of non-wood forest
produces of Chhattisgarh. According to the herb traders, there is
a heavy demand of roots in neighbouring states. As medicinal herb,
there is very less demand. The buyers at national levels, prefer
the Urai roots of Chhattisgarh because it is collected from wild.
In other states, it is under cultivation and farmers use chemicals
for higher yield. Like Gondla (Cyperus sp.) roots, Urai root is
also supplied to Saharanpur and Kannoj region of India. Besides
aromatic crop, Urai is also a valuable medicinal crop. As informed
early the Chhattisgarh forests are rich in natural population of
Urai but it is a bitter fact that the natives and traditional
healers of Chhattisgarh are not much aware of its medicinal uses
and properties. The results of my ethnobotanical surveys conducted
in different parts of Chhattisgarh have prevealed it. Through
these surveys I have gathered some information. I am describing
these information in this article. Botanically, Urai (Vetiveria
zizanioides syn. Phalaris zizanioides syn. Andropogon muricatus
syn. A squarrous syn. Anatherum zizanioides ) is a densely tufted
perennial grass; root stock branching, with spongy aromatic roots.
Culms stout, up to over 1.8 meter high, (even more), usually
sheathed all along, Leaf sheath compressed, lower ones keeled and
fan-like, blades narrowly linear 30-90 cm long, erect, pale green,
margin spinously rough-flowers-panicle and upto 30 cm long, rachis
short, whorls 6-10 with upto 20 rays, racemes upto 5 cm, slender,
Sessile spikelets, colour varying from yellowish to black. Urai as
medicinal herb holds a reputed position in different systems of
medicine in India. Its roots are used as medicine. According to
Ayurveda, Urai is cooling, bitter, alexiteric, stomachic,
astringent, and useful in burning sensation, bilious fevers,
sweats, foul breath, thirst, strangury, ulcers and blood diseases.
According to Unani system of medicine, roots are cooling to brain,
bitter, soporific, useful in spermatorrhoea, headache and blood
diseases.
During rainy season, the natives of Chhattisgarh burn the dried
roots of Urai to repel away the flies. In case of painful boils,
the healers prepare an aqueous paste with the help of Urai roots
and apply it externally. To dress open wound, it is used with Neem
leaves. To treat Prickly heat (Ghamori) the natives take bath
after applying the root paste in affected parts. The traditional
healers of Chhattisgarh use the dried roots in different herbal
combinations to subside the bad smell of herbs. The traditional
healers of Nagri-Sihawa region, specialized in treatment of
fevers, prepare a special drink from Urai roots and give it
internally to reduce the temperature as well as exhaustion.
With the help of innovative herb growers of Chhattisgarh, we
extracted the essential oil from Urai roots collected from wild.
The oil recovery was excellent and when we showed the sample to
buyers at national and international levels, they showed eagerness
to purchase it in bulk. Our forests are rich in Urai and there is
a tremendous scope to establish processing units in Urai rich
areas of Chhattisgarh in order to generate village level
employment opportunities. Through my surveys, I am trying to
locate and demarcate the Urai rich areas in Chhattisgarh map. Our
plan is to use the naturally growing Urai roots and also to
promote the commercial organic cultivation of Urai in these
regions. The natural occurrence and good growth of any herb in any
specific place clearly indicate that there are the possibilities
of its commercial cultivation at that particular place. At present
through herb traders the fresh roots are going outside for
extraction of essential oil and after value addition, we are
buying back at higher prices. We are also in process of developing
improved farming techniques of Urai in Chhattisgarh.
Although the traditional medicinal knowledge about Urai in
Chhattisgarh is less and it is not enough to establish it as
potential medicinal crop but as aromatic crop there are
established markets for Urai essential oil. Through proper
management and planning the Urai roots of Chhattisgarh can play a
vital role in aroma industries.
Thank you very much for reading the article.